A Pizza Lover’s Ultimate Dream: The Perfect Deep-Dish Pizza Pie

If you’re a pizza lover searching for a new way to enjoy your favorite comfort food, this Deep-Dish Pizza Pie is a must-try! Imagine all the flavors of a classic pizza—gooey cheese, flavorful meats, zesty sauce—wrapped in a buttery, flaky pie crust. This indulgent dish is the ultimate combination of pizza and savory pie, making it perfect for family dinners, game nights, or any time you crave something extra satisfying.

With layers of melted cheese, seasoned meats, and rich pizza sauce, this dish transforms traditional pizza into a hearty, deep-dish experience. Plus, it’s simple to make, thanks to store-bought pie crust, making it a convenient meal for any night of the week!

Why You’ll Love This Deep-Dish Pizza Pie

✔ Easy to Make – Uses store-bought pie crust for quick assembly.
✔ Flavor-Packed – A delicious mix of gooey cheese, bold spices, and savory meats.
✔ Family Favorite – A fun twist on classic pizza that everyone will love.
✔ Customizable – Add your favorite pizza toppings for a personalized touch.

Ingredients You’ll Need

For the Crust:

• 1 box Pillsbury ready-bake pie crust (comes with 2 rolled pie crusts)

For the Filling:

• 2 cups shredded mozzarella cheese

• 1/2 pound ground beef

• 1/2 pound Italian sausage (optional but adds great flavor!)

• 1 cup pepperoni slices

• 1 1/2 cups pizza sauce or marinara

• 1 cup shredded cheddar or provolone cheese

• 1 teaspoon Italian seasoning

• 1/2 teaspoon garlic powder

• 1/2 teaspoon red pepper flakes (optional for a spicy kick)

For the Topping:

• 3 tablespoons melted butter (to brush on top crust)

Step-By-Step Instructions

Step 1: Cook the Meat

In a skillet over medium heat, cook the ground beef and Italian sausage until browned. Drain the excess fat and set the meat aside.

Step 2: Preheat the Oven

Preheat your oven to 425°F (220°C) so it’s ready when your pizza pie is assembled.

Step 3: Assemble the Pizza Pie

1. Roll out one pie crust and fit it into a deep-dish pie pan or deep skillet.

2. Sprinkle half of the mozzarella cheese over the bottom crust.

3. Add a layer of cooked ground beef, sausage, and pepperoni slices.

4. Pour the pizza sauce evenly over the meat.

5. Sprinkle Italian seasoning, garlic powder, and red pepper flakes for extra flavor.

6. Add the remaining mozzarella cheese and a layer of cheddar or provolone cheese.

7. Finish with another layer of pepperoni slices.

Step 4: Add the Top Crust

1. Place the second pie crust over the top and crimp the edges to seal the pie.

2. Brush the top crust with melted butter and sprinkle with garlic powder for a golden, flavorful finish.

Step 5: Bake

Bake the pizza pie for 20-25 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Step 6: Serve and Enjoy!

Let the pizza pie cool for a few minutes before slicing. Serve warm and enjoy every cheesy, meaty bite!

Tips for the Best Pizza Pie

✔ Use a Deep Dish Pan – This ensures you have plenty of space for all the layers of deliciousness.
✔ Customize the Toppings – Try adding mushrooms, olives, bell peppers, or even jalapeños.
✔ Let It Cool Before Slicing – This helps the layers set and makes slicing easier.
✔ Serve with Dipping Sauces – Marinara, ranch, or garlic butter make perfect pairings.

Final Thoughts

This Deep-Dish Pizza Pie is truly a pizza lover’s dream! It’s an easy, crowd-pleasing recipe that combines all the best elements of pizza and pie into one unforgettable dish. Whether you’re making it for a weeknight dinner, a gathering with friends, or a fun weekend meal, it’s guaranteed to be a hit.

Try this recipe today and bring restaurant-quality deep-dish pizza straight to your kitchen!