Creamy Tortellini Soup Recipe
Winter brings a chill that only a warm bowl of homemade soup can beat. This easy tortellini soup is perfect for quick, tasty meals on busy weeknights. It’s filled with savory broth, soft cheese pasta, and fresh veggies, ready in just 30 minutes.
My mom made this soup for us when we needed a quick, comforting meal. The smell of broth and the sight of tortellini floating in it meant dinner was near. Now, as a busy parent, I make it often. It’s loved by all and is easy to make.
Key Takeaways
- This quick tortellini soup can be prepared in just 30 minutes, making it an ideal weeknight dinner option.
- The recipe features a flavorful broth, fresh vegetables, and convenient frozen tortellini for a comforting, family-friendly meal.
- The soup is highly customizable, allowing you to add your own twist with protein, greens, or other mix-ins.
- It’s a one-pot wonder that requires minimal hands-on time, perfect for busy home cooks.
- The recipe yields six servings, making it a great option for meal prepping or feeding a crowd.
Why This Quick Tortellini Soup Is Perfect for Busy Weeknights
Busy weeknights can be tough, but this easy dinner recipe for tortellini soup is here to help. It’s ready in just 30 minutes, making it the perfect time-saving meal for your family. It’s great for any size family, whether you’re cooking for a few or many.
Time-Saving Benefits
This tortellini soup is all about efficiency. Using frozen tortellini and pre-made stock saves time without losing flavor. Plus, it’s cooked in one pot, making cleanup a breeze.
Family-Friendly Appeal
Kids and adults will love this soup. Its creamy texture and Italian flavors are a hit with everyone. You can also adjust the ingredients to fit your family’s taste.
One-Pot Convenience
It’s made in just one pot, making it easy to cook and clean up. This is ideal for busy weeknights when you want a quick, satisfying meal.
“This tortellini soup has become one of the top requested dinners in our household. The fact that it’s ready in 30 minutes and uses common ingredients makes it a lifesaver on those hectic weeknights.”
Essential Ingredients for Tortellini Soup
Creating a tasty tortellini soup starts with top-notch ingredients. At its core, the dish features cheese-filled pasta, available fresh or frozen. A flavorful vegetable broth or chicken broth is also crucial as the base.
Diced tomatoes bring a burst of acidity and color. Fresh veggies like carrots, celery, and onions add texture and flavor. Garlic, Italian seasoning, and a bit of crushed red pepper flakes boost the aroma and spice.
| Ingredient | Quantity |
|---|---|
| Cheese Tortellini | 8 ounces |
| Vegetable Broth | 3 cups |
| Diced Tomatoes | 1 (14.5 oz) can |
| Carrots, diced | 1 cup |
| Celery, diced | 1 cup |
| Onion, diced | 1 cup |
| Garlic, minced | 2 cloves |
| Italian Seasoning | 1 teaspoon |
| Crushed Red Pepper Flakes | 1/4 teaspoon |
| Parmesan Cheese (for serving) | As desired |
Adding a bit of cream or half-and-half can enrich the soup’s texture. Fresh herbs like basil or parsley add a bright, aromatic finish. You can also toss in spinach, kale, or cooked chicken or Italian sausage for extra flavor.
“The beauty of this tortellini soup recipe lies in its simplicity and versatility. With just a few key ingredients, you can create a comforting and delicious meal that the whole family will enjoy.”
Step-by-Step Cooking Instructions
Making our easy tortellini soup is a breeze. You can have a delicious, comforting bowl of soup ready in just 30 minutes. Follow these simple steps to prepare this quick and flavorful dish.
Preparing the Base
Begin by browning Italian sausage in a large Dutch oven or heavy-bottomed pot over medium heat. Once browned, add diced onions, carrots, and celery. Cook the vegetables until they’re soft and fragrant, about 5-7 minutes.
Next, stir in minced garlic and let it bloom in the oil for 1 minute.
Adding the Tortellini
Pour in the broth and bring the mixture to a boil. Then, reduce the heat and let it simmer for 15 minutes. This allows the flavors to meld together.
Finally, add the refrigerated cheese tortellini. Cook for an additional 3-5 minutes, or until they’re tender and cooked through.
Final Touches and Seasoning
For the finishing touches, stir in some baby spinach or other leafy greens, if desired. Season the soup with salt and freshly ground black pepper to taste. You can also add a Parmesan rind to the simmering broth for extra depth of flavor.
And that’s it! Your easy and delicious tortellini soup is ready to serve. Enjoy it with some crusty garlic bread or a fresh green salad for a complete and satisfying meal. Enjoy!
| Ingredient | Quantity |
|---|---|
| Ground mild Italian sausage | 1 lb. |
| Half and half or heavy cream | 2 cups |
| Refrigerated cheese tortellini | 14 oz. |
“This tortellini soup is a lifesaver on busy weeknights. It’s so quick and easy to make, but it still delivers big on flavor.”
Creative Variations and Add-ins
The beauty of our easy tortellini soup recipe is its versatility. You can enjoy it as is or add your own twist. Customizing your soup is half the fun!
Try adding cooked chicken, Italian sausage, or chickpeas for extra protein. For more veggies, add baby kale, spinach, or zucchini. For creaminess, add heavy cream or half-and-half.
For a tomato twist, add tomato paste and purée. This gives a sweet and tangy flavor. Try different tortellini flavors like cheese, spinach, or mushroom. Adding extra veggies boosts nutrition.
Don’t forget the finishing touches. A sprinkle of fresh basil, Parmesan, or olive oil can enhance flavor and presentation.
Customizing this versatile dish is endless. So, get creative and make this tortellini soup variations your own!
Remember, the key to a great soup add-ins experiment is balance. Make sure the tortellini is the star. With a bit of experimentation, you’ll find the perfect customizable recipe your family will love.
Conclusion
This easy tortellini soup recipe is perfect for busy days. It’s quick to make and tastes great. You can also change it up to fit your taste and what you have on hand.
The soup has tender pasta, a rich broth, and healthy veggies. It’s a easy tortellini soup that everyone will love. It’s great for a quick comfort food or a versatile recipe to try out.
Don’t be afraid to make this recipe your own. Try different sausages, add-ins, and toppings. This way, you can enjoy it in many ways, making it a favorite in your kitchen.
FAQ
What is tortellini soup?
Tortellini soup is a comforting dish. It has tender cheese-filled pasta, savory broth, and fresh veggies.
How long does it take to make this tortellini soup recipe?
You can make this tortellini soup in just 30 minutes. It’s perfect for busy weeknights.
What are the key ingredients in tortellini soup?
The main ingredients are frozen or fresh cheese tortellini and vegetable or chicken broth. You’ll also need diced tomatoes and various veggies like carrots, celery, and onions.
Other ingredients include garlic, Italian seasoning, crushed red pepper flakes, and Parmesan cheese.
How do you make the soup base?
First, sauté aromatics and veggies in olive oil or butter. Then, add spices and let them bloom in the oil.
Next, pour in the broth and bring it to a boil. Finally, simmer for about 15 minutes.
Can I customize the tortellini soup with different add-ins?
Yes, you can add your own twist to the tortellini soup. Try adding cooked chicken, Italian sausage, chickpeas, or baby kale.
You can also add spinach, zucchini, or use heavy cream or half-and-half for a creamy version. Experiment with different tortellini flavors too.
