Honey Pepper Chicken Mac and Cheese Recipe

Ingredients

For the Chicken:

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste

For the Honey Pepper Sauce:

  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 1 teaspoon red pepper flakes (adjust to taste)
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon cornstarch mixed with 2 tablespoons water (for thickening)

For the Mac and Cheese:

  • 8 ounces elbow macaroni (or pasta of choice)
  • 2 cups shredded sharp cheddar cheese
  • 1 cup milk
  • 1 tablespoon butter
  • 1 teaspoon mustard (yellow or Dijon)
  • Salt and pepper to taste
  • Optional: chopped parsley for garnish

Instructions

1. Cook the Pasta:

  • In a large pot, bring salted water to a boil. Add the macaroni and cook according to package instructions until al dente. Drain and set aside.

2. Cook the Chicken:

  • In a large skillet over medium heat, heat the olive oil.
  • Season the chicken pieces with garlic powder, onion powder, smoked paprika, salt, and pepper.
  • Add the chicken to the skillet and cook until browned and cooked through, about 5-7 minutes. Remove from the skillet and set aside.

3. Make the Honey Pepper Sauce:

  • In the same skillet, combine the honey, soy sauce, red pepper flakes, and apple cider vinegar.
  • Bring the mixture to a simmer and cook for 2-3 minutes.
  • Stir in the cornstarch mixture and cook for another 1-2 minutes until the sauce thickens.
  • Return the cooked chicken to the skillet and toss to coat in the sauce.

4. Prepare the Cheese Sauce:

  • In a medium saucepan, melt the butter over medium heat.
  • Stir in the milk and mustard, and cook until warm.
  • Gradually add the shredded cheddar cheese, stirring constantly until melted and smooth.
  • Season with salt and pepper to taste.

5. Combine Everything:

  • In a large mixing bowl, combine the cooked macaroni, honey pepper chicken, and cheese sauce. Stir until everything is well coated.

6. Serve:

  • Spoon the Honey Pepper Chicken Mac and Cheese into bowls and garnish with chopped parsley if desired.

Enjoy!

This Honey Pepper Chicken Mac and Cheese is a delightful twist on a classic comfort dish, offering a perfect blend of sweet and spicy flavors. It’s a crowd-pleaser that’s easy to make and even easier to enjoy!

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