Sip on Summer: Wicked Blackberry Margarita Recipe
Ingredients You’ll Need
- For the Margarita:
- 1 cup fresh blackberries (plus extra for garnish)
- 2 ounces tequila (silver or reposado)
- 1 ounce lime juice (freshly squeezed)
- 1 ounce agave syrup (or simple syrup)
- 1/2 ounce orange liqueur (such as Triple Sec or Cointreau)
- Ice cubes
- For the Rim:
- Coarse salt or sugar (for rimming the glass)
- Lime wedge (for moistening the rim)
How to Make a Wicked Blackberry Margarita
Step 1: Prepare the Glass
- Rim the Glass: Begin by rimming your glass with a lime wedge, then dip it into coarse salt or sugar, depending on your preference. This adds an extra layer of flavor and a touch of elegance to your drink.
Step 2: Blend the Ingredients
- Blend the Blackberries: In a blender, combine the fresh blackberries, tequila, lime juice, agave syrup, and orange liqueur. Blend until smooth. If you prefer a chunkier texture, you can pulse the blender a few times instead of blending until completely smooth.
Step 3: Strain and Serve
- Strain the Mixture: Using a fine mesh strainer, strain the mixture into a cocktail shaker or directly into your prepared glass filled with ice. This will remove any seeds and create a smooth drink.
- Serve Over Ice: Pour the blackberry margarita into your prepared glass over ice.
Step 4: Garnish and Enjoy
- Garnish: Top with a few fresh blackberries for a stunning presentation. A lime wedge or mint sprig can also add a nice touch!
I often find that it tastes even better the next day as the flavors meld together! Enjoy your delicious creation and the smiles it brings!
